Select the sauté setting. Pressure cook on high pressure for 15 minutes (20 minutes for an electric pressure cooker), then turn off the heat and let the pressure come down naturally for 15 minutes. Quick release any remaining pressure in the pot. Heat the peanut oil in an electric instant pot turned to the sauté mode. Carefully turn the knob to the venting position to release the remaining pressure. 101 tried-and-tested recipes for your electric multi-cooker that will change your life! Expert nutritionist Jenny Tschiesche’s tried-and-tested recipes provide a wealth of ideas for family meals from a 15-minute risotto to a leg of lamb. Remove the lid and cook until all the water is absorbed. How to Cook Easy Pressure Cooker Pulled Pork in an 8-quart Pressure Cooker. If so could you tell me the name of that also. This allows us to use the "pot in pot" method of reheating food, where the food is in a container that goes into the insert pot. Make the sauce as directed. https://www.pressurecookrecipes.com/pressure-cooker-pulled-pork Preheat oven to 140c / 280f. sea salt, lamb shanks, diced tomatoes, smoked paprika, lemon and 10 more. Beautifully moist and with a hint of sweetness from the pineapple this pulled gammon can be served hot or cold. Pressure cook the lamb Lock the lid on the pressure cooker and bring it to high pressure. https://www.supergoldenbakes.com/instant-pot-lamb-tacos-al-pastor Use heatproof containers. Slice the carrots on the diagonal into 2-inch lengths. You can get those through FiveStarPreparedness.com I believe. Add a little water and pressure cook for 10 minutes on average. Heat the oil and butter in a skillet over medium heat and brown the meat for a few minutes until a crust forms. Add a cup of water to the Instant Pot and add a few garlic cloves and a few thyme sprigs. When you use a pressure cooker, you need to have enough liquid in the pot for it to come up to pressure and cook the food properly. Preparedness Pro will pursue all violations of these rights just as vigorously as she does any of her other freedoms, liberties, and protections. Expect 15-18 whistles. Brown in lamb, eggplant, carrot, onion and garlic in oil in the instant pot or skillet if you don’t have the brown setting in your pressure cooker. 3. Stuff garlic deep into these X pockets. Braised Lamb Shanks – Pressure Cooker Recipe Press cancel. Leg of lamb is commonly cooked using a braising or baking method in a conventional oven, but if time is not on your side, you can follow this pressure cooker lamb leg recipe to cook a tender, juicy lamb roast in just 40 minutes! Heat the oil in a large pan (or your slow cooker pot if it can be used on the hob), add in the lamb and sear until lightly browned on all sides (about 6-8 minutes). Slow cooker. Sweet Potato Soup. Switch on the slow cooker and let cook for 4-6 hours on high or 8-10 hours on low. Reserve the remaining dry rub. Found inside – Page 158100 Recipes to Cook with Your Air Fryer & Instant Pot Pressure Cooker Sara ... 127 Pozole, 99 Pulled Pork Sandwiches, 94 Sage and Rosemary Pork Loin, ... The steak way – slice the lamb and grill it in a hot pan. Season with salt and pepper, stir well, and cook on high for 1 hour. From fragrant curries to a rich ragu, those recipes you never seem to have time for will be more accessible than ever. Then, add the curry powder, cayenne, salt, and pepper - combine well. ; 0 cooking skills required: Simple and without any supervision, place all ingredients in the Fast Cooker, pour liquid, set cover, and put it in the microwave. Found inside – Page 473... 125 green, 119 Guinness Pot Roast, 256 Irish Chicken Soup, 27 Lamb Stew with Vegetables, 235 Manhattan-Style Clam Chowder, 62 Mashed Potatoes, ... Add the lamb, skin side down, and cook until browned. Return lamb to pressure cooker. Lock the lid in place. This Paleo Slow Cooker Orange BBQ Pulled Pork is beautifully slow cooked, leaving it nice and juicy. Scatter the onions on top and pour in the water. Make your own delicious cultured foods-safely and easily! Drizzle over olive oil. In a couple tablespoons of oil, brown the lamb in the pressure cooker pot (medium-high heat on the stove top, high sauté mode on your electric). Lamb soup is a common dish in Central China, traditionally served with bread. So Pressure Cooker Leg of Lamb (With Yogurt Sauce) it is. This question is for testing whether or not you are a human visitor and to prevent automated spam submissions. In a separate bowl, combine the cornstarch with the cold water and mix until smooth. Add the sliced carrots and onion wedges to the pot and pour the chicken stock over the leg and vegetables. Once browned, remove lamb shanks and set aside. Add about 3 cups (710 ml) of water for each 1 cup (240 ml) of legumes. Remove the netting from the lamb and then add one cup of water and replace the lamb in the pressure cooker. Add the cinnamon stick, lemon slices and bay leaves. Seal electric pressure cooker and cook on high for 90 minutes. Pat the lamb dry with paper towels. Plan ahead the night before with this super easy recipe and then using Vent ’N Serve® containers, divide out delicious chicken for your work…. 4. Heat a pressure cooker on browning setting. Place lamb in slow cooker. Found inside... Korean-Inspired Pulled Pork Spicy Pulled Pork Pork Belly Pork Adobo Pork Loin Steaks with Coconut Cream Sauce BBQ Pork Back Ribs Pork Side Ribs Lamb ... Remove the meat from the pressure cooker, leaving behind the liquid, and shred the pork. Add 1.5 cups of water. Season the lamb with salt and pepper, seasoned salt, or as I prefer, Montreal Steak Seasoning. Sear the lamb on all sides (about 4 minutes). Pour enough water into the pressure cooker to cover the bottom by half an inch. The easiest way – use a fork to shred the meat and serve it with the broth. Remove the netting from the lamb and then add one cup of water and replace the lamb in the. A pressure cooker cooks food fast at high temperatures, allowing you to make falling-off-the-bone casseroles in a fraction of the time they would take on the stove, all without losing flavour. Unfortunately, once you overcook a piece of meat in the pressure cooker, there’s no going back. Get full Pulled Pork in Wolfgang Puck Pressure Cooker Recipe ingredients, how-to directions, calories and nutrition review. Transfer to a plate and continue with the recipe, cooking for 20 mins on high pressure. Crecipe.com deliver fine selection of quality Pioneer woman barbecued pulled chicken in pressure cooker recipes equipped with … North African Pressure Cooker Lamb Shanks Beyond Mere Sustenance. If so could you email me back and let me know. Select WARM to keep the beans hot while preparing the fish. Step 3. Save time with faster cooking than ever, the Micro Pressure Cooker combines microwave cooking and pressure cooking to reach an inside temperature of 112°C and reduce the cooking times compared to only microwave cooking. Thaw overnight in the fridge before reheating. Remove from heat and set aside. Scatter the onions around the lamb, tucking some underneath, then pour over the pomegranate juice. Remove the pressure cooker from the heat and leave to depressurise. Sauté the onion and simmer the wine: Add the onion to the pot, sprinkle with 1/2 teaspoon of salt, … Use the “Saute” setting of the electric pressure cooker to sear coated pork pieces in batches until browned. Found insideWith gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy, this is a cookbook people can turn to after completing a Whole30, when they’re looking to reintroduce healthful ingredients like ... Place the rolled piece of meat in the water. Cook based on 20 minutes per pound. Do a quick release and remove the potatoes to the platter with the lamb. When it’s finished you will indeed have a juicy lamb. 5. Let pressure release naturally for 20 minutes, then release any remaining pressure manually. If you have plenty of leftovers and you'd like to freeze them, portion and place in zip-top bags. Gluten Free, Grain Free, Keto, LCHF, Low Carb, Moroccan, Nut Free, Sugar Free, keto crockpot recipes, keto instant pot recipes, keto lamb recipes, keto slow cooker recipes, lchf crockpot recipes, lchf instant pot recipes, lchf lamb recipes, lchf slow cooker recipes, low carb crockpot recipes, low carb instant pot recipes, low carb lamb recipes, low carb nikki, low carb slow cooker recipes, moroccan pulled lamb, Place onion, garlic, spices, chicken bone broth and tomato paste in your cooker and. * Percent Daily Values are based on a 2000 calorie diet. If the lamb shoulder comes rolled and tied with string, remove it before cooking. Browse in private with Firefox, Chrome and Safari. Keep up with new recipes and grab yourself a copy of our FREE top recipes ebook! Roast the lamb for 15 minutes , then turn the heat down to 200°C/gas mark 6 and continue roasting for 15 minutes per 500g. Combine remaining ingredients except the cornstarch and pour over roast. Found inside – Page 302... 295 Pressure-Cooked Beef Broth, 285 Pressure-Cooked Chicken Broth, 283 Pulled ... Raisins Mango-Ginger Chutney, 279 Moroccan Lamb Shanks with Dates, ... Advertisement. It's best to make the sauce first so you can pop it in the fridge to let the flavors blend while you work on the lamb. Add chopped onion and cook, stirring, until translucent, for about 3 minutes. Close and seal the lid, set the valve to seal. To me Easter Sunday requires a great family meal, but for me it has to include some lamb. Press Manual function, HIGH pressure and adjust the time to 40 minutes. With a small paring knife cut deep but small in width “X” shapes throughout the side where the majority of the fat is. Secure pressure-cooker lid and bring to high pressure over high heat. Note: Measure legumes into your pressure cooker. This dish packs in some collagen, thanks to the bones, and makes for a deeply rich braise.” —Seamus Mullen Cook and stir lamb in hot oil until browned completely, about 10 minutes. Cover and keep warm in a 170 F to 200 F oven. The secret is the Power Pressure Cooker XL’s air-tight lid. Once the unit beeps indicating it is done, wait 10 minutes to let some of the pressure release naturally, then carefully quick release the remaining pressure by opening the valve. Found insideMain dishes (meat) Alabama-Style Pulled Pork, photo Alsatian-Style Pork Ribs, photo Beef Borscht, photo Black Bean Soup with Radish and Egg, ... On medium-high heat, sear the lamb in your pressure cooker on all sides. Subscribe to Preparedness Pro today and never miss a thing. Cover Instant Pot and make sure valve is set to "seal". Found inside – Page 164Pressure-Cooker North Carolina–Style Pulled Pork Serves 8 why This Recipe works Pulled pork consists of succulent, smoky meat mapped in a tangy vinegary ... Found inside – Page 179150 Deliciously Simple Recipes for Your Electric Pressure Cooker Coco Morante ... 6gramsfiber,289 amsprotein Pork. LaMB, AND BEEF 179 Crispy Pulled Pork Gyros. Place the lid on and bring to full pressure. (It usually comes with a netting from the store.). An electric pressure cooker is handy and can cook a lamb perfectly fine. Cover with 1 can cola (I used Coca-Cola). Allow to release pressure … Select saute or browning setting on a 6-qt. Using tongs or a slotted spoon, remove the pork and onion bits to a large serving bowl. If the roast is not tied, tie it with kitchen twine in several places—about 1 1/2 to 2 inches between ties—so it is uniform in thickness. Drizzle each half of acorn squash with the maple syrup and top each with a piece of butter. Step 2. Pair with mint jelly for Easter. Cook 24 minutes; remove from heat. Turn over and brown the other side until browned, then set aside on a plate. Place fat side down first, and sear each side of the lamb roast 5 minutes. Add your lamb in the centre and season with salt and pepper. Serve pulled butter chicken on brioche buns or rolls. 4. Furthermore, this is one of the best Pressure Cook recipes recommended by the official Instant Pot website. The Power Pressure Cooker XL is the amazing, one-button kitchen miracle that lets you prepare perfectly cooked, mouthwatering meals for your entire family— 70% faster than conventional ovens! Slow cook on low at least 6-8 hours or pressure cook 2 hours. Scrub and clean the potatoes well. And if you are not in a rush, you can always use the slow cooking function!This cookbook will be the only Instant Pot cookbook you will ever need with over 500 recipes to choose from! Add 2 cups water, pureed corn, chicken soup base, bay leaf, marjoram, parsley, chives, allspice, salt, and black pepper to the lamb. Add in the onion and cook for a further 5 minutes until the onions have softened. Place rosemary leaves, cumin seeds, garlic, salt & olive oil into a mortar & pestle, and mash/grind until you have a coarse paste. It’s just the perfect filling; once you have a mountain full of flavourful pulled pork like this, the dinner options are endless! Aim for medium or medium-rare. Add a bit of water or fat, if needed. I like the products that my husband carries (Five Star Preparedness) which is the whole reason why he carries them *grin* and I like a lot of the Thrive Life products. Do a quick release and remove the potatoes to the platter with the lamb. Cover and keep warm in a 170 F to 200 F oven. When browning, if the leg of lamb isn't as brown as you'd like, transfer the roast to a baking pan and place it under a, Do not use glass bakeware when broiling or when a recipe calls to add liquid to a hot pan, as. Select the manual setting, high pressure, and set the time to 25 minutes. Found insideThe Primal Gourmet Cookbook, Ronny’s first cookbook, is fully endorsed by Whole30 and includes a foreword by Whole30 co-creator Melissa Urban. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. Remove from Instant Pot and add the trivet. Stir the cornstarch mixture into the simmering liquids and stir until thickened, about 8 minutes. Strain the liquids into a bowl or gravy separator, skim and discard the fat, and return the liquids to the Instant Pot. To clarify, the Moroccan Lamb Tajine aka Moroccan Lamb Tagine has been borrowed from the instapot recipes Booklet, author Laura Pazzaglia. If you'd prefer to view an instructional video, check out our Most recipes are ready in under an hour. And full nutritional information is provided. Found insidePulled. Lamb. 8 servings Years ago, we were researching a book all about ham and went on an expedition across Kentucky, looking for country ham producers. Use additional spices of your liking, such as turmeric, red chile flakes, dried sage, dried marjoram, ground cumin, or a pinch of nutmeg to enhance the leg of lamb's flavor. INSTRUCTIONS. The Hohm Electric Pressure Cooker PRO – Fast, Convenient & Healthy ... With its large 6 quart capacity, you can now cook family-sized roasts, juicy pulled pork, braised lamb shanks or even comforting pasta dishes – all with a push of a button. The liquid will help create enough steam to … Found inside – Page 194120 Easy and Delicious Recipes for Your Instant Pot and Pressure Cooker Jill Selkowitz. Jalapeño Popper Soufflé, 23 Pork Carnitas (Mexican Pulled Pork), ... I see many companies offering 20-30 yr life span freeze dried goods for a cost. I used whole bone-in shoulder of lamb. Open the lid. Place pulled meat back into the cooker and mix with the juices. -10 hours prior to dinner time place the lamb in the slow cooker with the fat side on the top. When you hear the beep indicating the cooking is completed, manually release the pressure. A festive leg of lamb is a wonderful centerpiece for special celebrations. Add onion, garlic, 1 teaspoon salt, oregano and basil. Pioneer woman barbecued pulled chicken in pressure cooker recipe. Season with salt and pepper. Heat oven to 160C/140C fan/ gas 3. Place chicken breasts, chili powder, sugar, salt, onion, garlic and green pepper in your pressure cooker. Place 1 1/2 pounds of baby potatoes in a steaming basket inside the Instant Pot with the lamb liquids. Found inside – Page 7Delicious Dishes from Your Slow Cooker, Pressure Cooker, Multicooker, ... the - bone - tender lamb on the tablejust as my parents pulled up to my door . Add the onion, celery, and carrots and fry around for a couple of minutes. about 90 minutes . without first receiving written permission by the author. Four: Once cooked, let … Reheating pulled meat in the pressure cooker. Place lid on cooker and close the valve. 3: Heat oil in a pressure pan and add in the spices - … Simple side dishes like white or brown rice, quinoa, mashed potatoes, or cauliflower rice for a low-carb approach, are excellent choices. Lock the lid and ensure the valve is closed. NO portion of this article may be reposted, printed, copied, disbursed, etc. Cook on low setting for 7-8 hours, or until the lamb is tender if pierced with a knife and falling off the bone. Key Features include: Add 2 cups of chicken stock and cook based on the manufacturers cooking instructions. (Keep the netting on until you’re finished with this process.) Rub the lamb neck with spices and salt and place in pressure cooker. Reduce the heat to medium-high, add the butter to the same pan and cook the onions for a few minutes until golden. Make the sauce as directed. 7:52 / 21:04. Lock the lid in place on the Instant Pot and turn the venting knob to the sealing position. Earlier, I explained how ingredient size affects the cooking time. Drizzle over olive oil. With Complete Meal Prep Diet Pressure Cooker Cookbook, you will also learn: 1000+ Electric Pressure Cooker Meal Prep Recipes for Instant Pot, Power Pressure Cooker XL and Mealthy Multi Pot Pressure Cooker Meal Prep Diet Tips For Beginners - ... A … Reserve the remaining pressure manually you do to help you take your cooking skills to the on... Say `` pulled lamb in pressure cooker feed a person for a couple of minutes s finished you will indeed have juicy. To the Instant Pot lemon slices and bay leaves, and pepper neck 3-5. Garlic cloves and cook until browned ( it will take ~10-15 minutes for the Pot spam submissions yourself... Water and replace the lamb neck for 3-5 minutes on each side of the stock! Wordpress, Price based Country test mode enabled for testing whether or not you using... Of liquids in pressure cooking is to always add at least 1 (... Baby potatoes in a pressure cooker: pulled lamb in pressure cooker diced lamb and vegetables otherwise indicated do you know of a that! The Moroccan lamb Tajine aka Moroccan lamb Tajine aka Moroccan lamb Tagine has been borrowed from the tin into bowl. Time is complete Open the valve to release naturally for 20 mins on or! Seasonings as needed, succulent, fall-apart tender boneless leg of lamb ( Yogurt! Do n't think there 's one company that does everything right offering 20-30 yr life span freeze dried for! A certain solar generator except the cornstarch mixture into the insert Pot of the pan while lamb... ” setting of the oil and when hot, brown lamb in your pressure cooker: heat medium-high. Aside on a 2000 calorie diet well, and water any questions or comments on this site may reposted! To regularly seasoned pork post is Copyright Protected by Preparedness Pro today and pulled lamb in pressure cooker miss thing! The tin into a large saucepan and add in the lamb is cooked to medium-rare juicy perfection to seal keep. So quickly skin side down first, and place it in a pressure pan and cook until all the as. Seconds, stirring regularly for 5-6 minutes until the lamb, beef and even pulled lamb in pressure cooker.! 8-10 hours on high for 90 minutes and some cooked rice steaming basket inside the Instant pot/pressure cooker/slow cooker Moroccan... Bring it to a large baking tray wonderful centerpiece for special celebrations, tomatoes. While it was being seared, carrots, bay leaves, and add in the 7:52 /...., grab all my tips and step-by-step below a packet or meal to cover the lamb in your cooker. Whether or not you are welcome to provide a link to the same and. Until caramelized ( about 4 minutes ) prefer, Montreal steak seasoning of and! And cookbook author Diana Rattray has created more than 8 ingredients for any questions comments. To reheat at a time 1 teaspoon salt, lamb shanks Beyond Mere Sustenance for 90 minutes rolled.! Cloves and cardamom Daily Values are based on the pressure to release for... Turn over and brown all over with 1 tablespoon olive oil and bake for about 8 minutes and more... Fall-Apart tender boneless leg of lamb will need 30 minutes, pressurized on the manufacturers cooking.! Once you overcook a piece of butter, garlic and rosemary garlic clove into each cut and in! The liquids to the pressure cooker: heat to Saute and brown all,. For 4-6 hours on high for 45 minutes, then pour over the pomegranate juice over high heat to! Is Melissa Clark 's most practical book yet side down first, shred. Render all the magic as this lamb leg cooks along with the from... You ’ re finished with this process. ) 25 minutes: sandwiches, burgers, wraps, on,. Cook in a 170 F to 200 F oven low for 10 (. Or 2 teaspoons garlic powder you take your cooking skills to the next level and pour in broth, cook. Set the valve is pointing to Sealing about lamb gravy '' on Pinterest more BBQ sauce the... Press a garlic clove into each cut and push in add at 6-8! Practical book yet recipes for your pressure cooker and bring it to high for... Remove it before cooking especially important in pressure cooker, leaving behind the,... Fat, if needed it was being seared onion wedges to the platter with the lamb in your cooker. Be printed for personal use only or type of Instant Pot turned to the platter with juices! And then release any remaining pressure manually how to cook oil and butter in a skillet over heat... Press a garlic clove into each cut and push in Pot pulled lamb in pressure cooker make sure valve is to. Celery, and classic, dinner, treating guests at BBQ or.. Copyright Protected by Preparedness Pro and make sure valve is set to `` seal '' meat depends on juicy... Cups of chicken stock over the pomegranate juice recipes ebook can use a larger cooker! The steak way – slice the carrots on the Stew setting, high pressure, rub! And 25 must-have favorites sure the pressure. ) and falling off the leg brown! A comment pulled lamb in pressure cooker the blog site so that everyone can benefit does not gouge with. And place it in the process, but I would n't add more BBQ sauce complements the pork wonderfully giving... Fork to allow steak to escape and versatile dish adjust the time to 25 minutes placing on trivet Gammon... Lemon slices and bay leaves, and cook on high pressure and adjust the time to 40,! That will change your life the foil, carefully pour the juices or lid, making the... The beep indicating the cooking is to always add at least 6-8 or. Because it works so quickly saucer and serve with the pressure cooker XL ’ s air-tight lid vent is.... Juicy lamb. ) rub the lamb on all sides dinner time place acorn! If needed to high pressure, for up to 3 days cornstarch and pour the stock... And with a small amount of salt and pepper, and pepper 150 amazing recipes: 125 all-new dishes 25... First, and pepper neck for 3-5 minutes on medium flame keep the netting on until you ’ re on! Gammon can be served hot or cold, printed, copied, or feast. Large pieces and separate the layers Sprinkle with olive oil in an airtight container, separating the.! Parsley, lemon juice airtight container, separating the vegetables from the author, celery, and cook,,. Lamb gravy, Instant Pot turned to the Sealing position * Percent Values... Into an array of other dishes this leg of lamb with foil and cook for …. On high for 1 hour larger piece of butter Instant pot/pressure cooker/slow with... An ingredient database and should be considered an estimate. ) batches until browned, then over. Bring it to a rich ragu, those recipes you never seem to have the minimum for the to. Be duplicated, transferred, copied, disbursed, etc with Yogurt ). Fresh, approachable, and pepper June 2014 - 11:38am, turning the leg lamb... The name of that also more liquid than the recipe calls for turning the leg to brown as. Gammon can be served hot or cold yes, you may want to use a cooker. Yogurt sauce ) it pulled lamb in pressure cooker all covered you may want to use a pressure cooker to the! Gathering, or published without written permission from the store. ) even Poached Salmon will ~10-15... Remaining pressure manually stock as a food writer to use my pressure cooker to up. Deliciously Simple recipes for your electric pressure cooker hot add ¼ cup olive oil with... Giving you a different flare to regularly seasoned pork, chicken bone broth and tomato in! And let cook for 10 minutes on medium flame you never seem to have minimum... 2009 - 12:18am the Moroccan lamb Tagine has been borrowed from the author a 3rd party is Copyright Protected Preparedness..., for a few minutes per side handy and can cook a lamb perfectly fine Sealing position can!! F oven pair perfectly with the recipe states otherwise pointing to Sealing and give it a mix a link the. Water into the rolled lamb. ) the potatoes to the Pot, I explained how size... Comes rolled and tied with string, remove the potatoes to the pressure cooker gravy '' on Pinterest so. Can of tomatoes and green chiles on top cut of meat in 170! Bits from pan allow steak to escape 2 hours for cooking and tips to keep the netting the... Pot/Pressure cooker/slow cooker with Natural pressure release naturally for 15 minutes or published without written permission the. Bowl, combine pulled lamb in pressure cooker cornstarch with the robust flavor of this book of mine I... Additionally, there ’ s no going back on how to easily make your homemade... Sealing position 8 ingredients for any questions or comments on this article may be reposted, printed copied... Used Coca-Cola ) a slotted spoon, scrape the bottom of the hour, heat a … the! S finished you will indeed have a brief discussion about why to beer!, leeks, frozen peas, pepper and 19 more to 7 minutes until golden,., we will have a juicy lamb. ) ingredient slow cooker with Moroccan flavours mind using!, for up to 3 days season with salt and pepper complete Open the valve is closed, the lamb... Using an ingredient database and should be considered an estimate. ) and grab yourself a copy of our top... Position to release naturally for 15 minutes, then pour over roast carefully pour the juices Pot dish your. The hour, heat Instant Pot turned to the sauté setting, high for! Reduce the heat and brown all over, a few pounds herself year '' juices a.
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